The gluten-free Mango Cake is a delectable fusion of dietary consciousness and tropical flavors. Crafted without gluten, it harmonizes textures and tastes seamlessly. The cake’s base, skillfully crafted from alternative flours, provides a tender and inviting foundation.
However, the true enchantment lies within: layers of gluten-free cake infused with the succulent essence of mango. With each bite, the cake transports you to a tropical paradise, offering the luscious sweetness of ripe mangoes in every mouthful.
Topped with a delicate mango glaze or a dusting of powdered sugar, the cake’s presentation mirrors its taste, offering a visually appealing treat that complements its refreshing flavor.
This creation celebrates culinary creativity, artfully blending the exotic allure of mango with the mastery of gluten-free baking. The gluten-free Mango Cake embodies both dietary consideration and a celebration of tropical delight, inviting all to enjoy a slice of paradise that transcends dietary restrictions.
₹1,155.00 – ₹2,090.00 inc. Tax
| Weight | 0.5 KG, 1 KG |
|---|
New York
Standard – $15, delivery charge is free for orders over $50. For the same-day New York delivery service, please place your order before 2.00pm, Monday – Friday. For same-day New York delivery service on Saturdays, place before 10.00am.
Nationwide Delivery
Standard – $20. A next-day nationwide delivery service is available Tuesday – Saturday for orders placed by 2pm the previous day.
Each bouquet will arrive with flower care instructions. Please note, certain fragile products are available for a New York delivery only.
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